We have function rooms for the celebration of your wedding reception, communions, or every type of family reunion or enterprise reuinon, and with a capacity of 450 people
Our menus adjust to every prices. We also provide you de opportunity to surprise your guests with a tasteful lunch in our terrace in the swimming pool, or in our principal lounge.
If you want to celebrate your wedding reception, you can accommodate in our nuptial suite for your wedding night, without any cost, and also you will have the opportunity to fly in a hot air ballon ( ask for the conditions)
The different wedding reception menus are the following:
WEDDING MENUS 2009
Menú: Nº 1
Cameros Ham
Loin pork of the country
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Croquetas of our Chef.
prawns coat in batter
Squids to the Roman style
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Grilled King Prawns with two sauces
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Roast lamb with salad and potatoes
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Truffle cake to the English cream
White wines, red wines, and champagne
Coffee and liquors
68,95 Euros (Taxes not included)
Menu nº 2
Cameros Ham
Loin Pork of the country
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Special sparragus
Mild prawns and gulas salad
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Vegetables and King prawns crepes
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Grilled prawns
Grilled lobster with two sauces
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Lemon sherbet with Cava
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Roast lamb with salad and potatoes
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Puff pastry cake with raspberry cream
A milk and cinnamon flavoured ice-cream with honey
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White wines, red wines and champagne
Coffee and liquors
Price 77,90Euros (Taxes not included)
Menu 3º
Iberian ham
Pork loin of our country
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Grilled Trigueros (a kind of sparragus)
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A sack of Hongos ( a kind of sets)
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Barnacles
Grilled King Prawns
Quisquillas
Grilled Prawns
Clams with a sailor sauce
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Lemon sherbet with Cava
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Grilled Sirloin steak with wine sauce withTruffle and potatoes and vegetables
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Nuptial cake with an orange cream
Raspberry ice-cream
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White wines, red wines and Cava
Coffe and liquors
Price 89,90 Euros (Taxes not included)
Menu nº4
Iberian ham
Iberian loin
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Mild salad with squids and octopus
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Barnacles
Grilled King Prawns
Grilled lobster with two sauces
Quisquillas
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Lemon sherbet with Cava
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Stuffed hake with King Prawns and prawns cream
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Sirloin with a wine and truffle sauce with three garnishions
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San Marcos cake with mulberry cream
Nougat candy ice-cream
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White wines and red wines, Cava.
Coffe and liquors
Price 103,90 Euros (Taxes not included)
Menu 5º
Iberian ham
Grilled Trigueros (sparragus)
Stuffed piquillo peppers with sets and King Prawns
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Barnacles
Grilled prawns
Grilled King Prawns
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Lemon sherbet with Cava
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Sirloin steak with a pepper sauce and with vegetables and plums with Armagnac
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Selection of cakes
Hazelnut ice-cream with honey
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White wines and red wines, Cava.
Coffe and liquors
Price 103,90 Euros ( Taxes not included)
Menu Nº6
Iberian ham
Foie of Las Landas with lemon jam
Gratinated Sparragus with Hongos sauce
Mild Salmon, sets and King Prawns with Modena vinager.
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Crab
Quisquillas
Barnacles
Grilled prawns
Grilled lobster with two sauces
Clam with sailor sauce
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Lemon sherbet with Cava
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Stuffed sirloin with Foie and Cheese sauce and Mixed vegetables
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Nuptial cake
Tiramisu ice-cream
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White wines, red wines and Cava
Coffe and liquors
Price 109,90 Euros (Taxes not included)
Menu nº7
Iberian ham
Iberian loin
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Lobster with two sauces
Grilled King Prawns
Grilled prawns
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Lemon sherbet with Cava
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Hake loins with clams
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Grilled sirloin steak with strawberry sauce and potatoes cake
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puff pastry cake with cream and mulberry
Vanila ice-cream with prickly pear
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White wines, red wines and Cava
Coffe and liquors
Price 116,50 Euros (Taxes not included)